Ingredients

1 cup raisins
3 green onions , finely chopped
1 medium apple , peeled , cored and grated
1 teaspoon ground ginger
1/2 cup stale breadcrumbs
3 lbs chicken thigh fillets
1 tablespoon vegetable oil
1/3 cup whole blanched almond , toasted
1/2 cup orange juice
1/4 cup plum jam
1/2 cup dry white wine
1/2 teaspoon ground cinnamon
1 cup chicken stock
toasted almond , extra , to garnish
green onion , extra , to garnish
Moroccan-style Chicken With Almonds is a flavorful and fragrant dish that's perfect for a cozy dinner. The combination of raisins, almonds, and spices make this dish unique and delicious. The tartness of the plum jam and the sweetness of the orange juice create a perfect balance of flavors. This dish is also full of nutrients and antioxidants that are great for your health. You can serve this dish with a side of couscous or rice and a fresh salad. It's a crowd-pleaser and perfect for entertaining.

Instructions

1.Preheat oven to 350°F.
2.In a large bowl, combine raisins, green onions, grated apple, ground ginger, and stale breadcrumbs. Mix well.
3.Add chicken thigh fillets to the bowl and toss until evenly coated.
4.Heat vegetable oil in a large skillet over medium-high heat. Add chicken pieces and brown on all sides, about 5 minutes.
5.In a separate bowl, whisk together orange juice, plum jam, dry white wine, and ground cinnamon. Pour mixture over chicken.
6.Transfer chicken and sauce to a baking dish. Add chicken stock to the dish.
7.Cover dish with foil and bake for 45 minutes. Uncover, sprinkle toasted almonds on top, and bake for another 10-15 minutes or until chicken is cooked through.
8.Garnish with extra toasted almonds and green onions before serving.

PROS

This Moroccan-style Chicken With Almonds is full of flavor and aroma.
The combination of raisins, almonds, and spices make this dish unique and delicious.
It’s also a great source of protein and healthy fats from the almonds.

CONS

This recipe calls for chicken thigh fillets which can be high in calories and fat.

It’s also important to watch the portion size as this dish contains raisins and plum jam which are high in sugar.

HEALTH & BENEFITS

This recipe is a great source of protein, vitamins, and minerals.
The almonds in this dish are rich in healthy fats, fiber, and protein. They’ve been linked to improved heart health, reduced inflammation, and boosted brain function.

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