Cumin-Spiced Burgers With Harissa Mayo

May 17, 2023May 17, 20230 3
Cumin-Spiced Burgers With Harissa Mayo – A delicious twist on a classic burger recipe
in Burgers

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs ground chuck
kosher salt
fresh ground pepper
1/4 cup harissa
2 teaspoons harissa
2 1/2 teaspoons ground cumin
2 teaspoons garlic powder
1 teaspoon dried thyme
1 large red onion , sliced 1/4 inch thick
1 tablespoon extra virgin olive oil
8 oval rolls , split
1 cup mayonnaise
1 teaspoon caraway seed
tomatoes , slices
cucumber , slices

Nutrision Information

Servings Per Recipe
8
Calories
738
Sugar
8g
Fat
54g
Cumin-Spiced Burgers With Harissa Mayo is a delicious twist on a classic burger recipe. The combination of cumin, garlic powder, and thyme gives the patty a rich flavor, while the harissa mayo adds a spicy kick. Grilled onions, tomatoes, and cucumber add freshness to the burger and make it a complete meal. Whether you're hosting a barbecue or looking for a satisfying weeknight dinner, these burgers are sure to please. This recipe makes eight servings, so it's perfect for feeding a crowd.

Instructions

1.Preheat grill to high heat.
2.In a bowl, mix together ground chuck, harissa, cumin, garlic powder, thyme, salt, and pepper until well combined.
3.Form the mixture into 8 patties of equal size and set aside.
4.Rub the sliced onions with olive oil then place on the grill, cook for 5-6 minutes per side until slightly charred and soft.
5.Place the burger patties on the grill and cook, flipping once, until the desired temperature is reached (about 5-6 minutes per side for medium-rare).
6.While the burgers are cooking, mix together mayonnaise, harissa, and caraway seed in a small bowl.
7.To serve: Place the burgers on the bottom half of each roll, add a dollop of harissa mayonnaise, a few slices of grilled onions, tomato, and cucumber, then top with the other half of the bun.

PROS

These burgers are full of flavor and are sure to impress at any barbecue or dinner party.

The harissa mayo adds a delicious and spicy kick to the burger.

The cumin gives the patty an earthy and smoky flavor.

CONS

The burgers can be quite messy to eat, make sure to have plenty of napkins on hand.

HEALTH & BENEFITS

Cumin is a good source of iron, which is important for maintaining healthy blood cells.
Harissa contains capsaicin which has been shown to boost metabolism and aid in weight loss.
Tomatoes and cucumbers are a good source of vitamins and minerals, and may help lower the risk of certain diseases.

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