1,001 Nights Cake

May 16, 2023May 16, 20230 3
1,001 Nights Cake - A Sweet Treat with a Touch of Cinnamon
in Dessert

Prep

15 min

Cook

25-30 min

Ready In

40-45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

5 tablespoons butter
3 eggs
1/2 cup sugar
1/2 teaspoon vanilla extract
1/2 teaspoon baking powder
1/2 cup flour , plus
1 tablespoon flour
1/2 cup butter
1/2 cup sugar
1/3 cup honey
1/2 cup slivered almonds
1/2 teaspoon cinnamon

Nutrision Information

Servings Per Recipe
8
Calories
448
Sugar
36g
Fat
25g
1,001 Nights Cake is a decadent dessert that takes inspiration from traditional Middle Eastern cuisine. With its rich honey and almond topping, it's easy to see why this cake has been enjoyed for centuries. The cinnamon adds a warm, spicy note that complements the sweetness of the cake, making it a perfect choice for a special occasion or an indulgent treat. While this recipe isn't for the health-conscious, it's a wonderful way to celebrate the flavors of 1,001 Nights.

Instructions

1.Preheat the oven to 350°F and grease a 9-inch round cake pan with butter.
2.In a large mixing bowl, beat together 5 tablespoons butter, 3 eggs, 1/2 cup sugar, and 1/2 teaspoon vanilla extract until creamy.
3.Add 1/2 teaspoon baking powder and gradually stir in 1/2 cup flour and 1 tablespoon flour, mixing until well combined.
4.Pour the batter into the greased cake pan and bake for 25-30 minutes or until a toothpick comes out clean.
5.While the cake is baking, prepare the topping. Melt 1/2 cup butter, 1/2 cup sugar, and 1/3 cup honey in a saucepan over medium heat, stirring frequently.
6.Add 1/2 cup slivered almonds and 1/2 teaspoon cinnamon and continue to stir until the mixture thickens.
7.When the cake is finished baking, remove it from the oven and pour the topping over it, spreading it evenly with a spatula.
8.Return the cake to the oven and broil for 2-3 minutes or until the topping is bubbly and golden brown. Let the cake cool before serving.

PROS

With its crispy almond and cinnamon topping, this cake is a delicious sweet treat that can be enjoyed any time of day.
It’s easy to make and requires just a handful of pantry staples.

CONS

This cake is relatively high in sugar and fat, making it a treat that should be enjoyed in moderation.
It may not be suitable for those with nut allergies due to the use of almonds in the topping.

HEALTH & BENEFITS

While this cake may not be the healthiest option, it can still be enjoyed as part of a balanced diet in moderation. Cinnamon has been linked to reducing inflammation and supporting heart health, while almonds are a good source of healthy fats and protein.

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