Moroccan-Inspired Barbecue Sauce

May 16, 2023May 16, 20230 0
Moroccan-Inspired Barbecue Sauce to spice up your grill game
in Sauce

Prep

5 min

Cook

30 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup honey
1/2 cup fresh cilantro ( NOT dried )
1/3 cup fresh lemon juice
1/4 cup rice vinegar
1/4 cup ketchup
1/4 cup soy sauce
1 -2 garlic clove , finely minced
1 whole star anise
1 cinnamon stick
3/4 teaspoon black peppercorns
1/4 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/4 teaspoon whole cloves
1/4 teaspoon red pepper flakes
1/4 teaspoon salt

Nutrision Information

Servings Per Recipe
10
Calories
90
Sugar
22g
Fat
0g
Moroccan-Inspired Barbecue Sauce is a unique blend of sweet and spicy flavors that will take your grilling game to the next level. The combination of honey, cilantro, lemon juice, and a variety of spices makes this sauce perfect for adding flavor to grilled meats and vegetables. Whether you're grilling up chicken, beef, tofu, or zucchini, this barbecue sauce is sure to impress.

Instructions

1.Place the honey, cilantro, lemon juice, rice vinegar, ketchup, soy sauce, garlic, star anise, cinnamon stick, black peppercorns, ground ginger, ground cardamom, whole cloves, red pepper flakes, and salt in a medium saucepan.
2.Bring to a boil over medium heat, then reduce heat to low and let simmer for 20 minutes, stirring occasionally.
3.Remove the star anise and cinnamon stick and blend the sauce in a blender or food processor until smooth.
4.Serve the sauce warm with grilled meats or vegetables.

PROS

This barbecue sauce packs a punch of flavor with its unique blend of sweet and spicy.

It’s a great way to add excitement to your grilled meats and vegetables.

CONS

This sauce may be too spicy for some people’s preference, so adjust the amount of red pepper flakes accordingly.

HEALTH & BENEFITS

The fresh cilantro and garlic in this sauce are loaded with antioxidants and have been linked to helping with detoxification and reducing inflammation.
The honey in this recipe provides a natural source of energy and has been shown to have antibacterial properties.

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