African Violet Tea

May 16, 2023May 16, 20230 2

Refreshing African Violet Tea recipe to quench your thirst

by The Chefin Tea

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	8 ounces fresh brewed tea
	1/4 ounce violet syrup
	1/2 ounce sugar syrup
	ice

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

Fat

African Violet Tea is a unique and flavorful drink that is made by adding violet syrup to freshly brewed tea. Violets are known for their beautiful and fragrant blossoms, which contain numerous beneficial antioxidants that can boost immune function and promote overall health. This tea is perfect for hot summer days when you need a refreshing and thirst-quenching beverage. Enjoy it with a fresh violet blossom garnish for an added touch of elegance.

Instructions

1.	Brew 8 ounces of fresh tea.
2.	Add 1/4 ounce of violet syrup and 1/2 ounce of sugar syrup, stirring well to combine.
3.	Pour the tea mixture over ice in a tall glass.
4.	Garnish with a fresh violet blossom.

PROS

African Violet Tea is a refreshing and unique drink that is perfect for hot summer days.

The addition of violet syrup provides a sweet, floral flavor that is both delicious and satisfying.

CONS

This tea contains sugar syrup, which can be high in calories and contribute to weight gain if consumed in excess.

It may not be suitable for those with dietary restrictions or diabetes.

HEALTH & BENEFITS

While this tea is not particularly high in nutritional value, violets are known to contain several beneficial antioxidants that can help boost immune function and promote overall health.
In addition, the act of drinking tea has been linked to numerous health benefits, such as improved heart health and reduced risk of chronic disease.