South African Brandy Squares

May 16, 2023May 16, 20230 12
South African Brandy Squares - a decadent dessert to indulge in
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/2 cup butter , at room temperature
1 cup granulated sugar
2 eggs
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped nuts
1 cup boiling water
1 cup chopped dates
1 teaspoon baking soda
1 cup granulated sugar
1/2 cup water
1 tablespoon butter
1/2 teaspoon vanilla
1/4 cup brandy

Nutrision Information

Servings Per Recipe
16
Calories
290
Sugar
33g
Fat
10g
South African Brandy Squares is a traditional dessert that has been enjoyed by generations of South Africans. It is made from a moist and delicious cake that is soaked in a sweet brandy syrup. The cake is then topped with a layer of rich chocolate ganache. The combination of the moist cake, sweet syrup and chocolate topping makes this dessert a decadent treat that is perfect for any occasion. South African Brandy Squares are often served during holidays and celebrations with family and friends.

Instructions

1.Preheat oven to 325°F. Grease a 9-inch square pan.
2.Cream together butter and sugar until light and fluffy. Beat in eggs.
3.Sift together flour, baking powder, and salt; stir into butter mixture. Add nuts, boiling water and dates.
4.Mix baking soda and water and stir into batter.
5.Pour into prepared pan. Bake for 45-50 minutes.
6.Bring to a boil the sugar, water, butter, vanilla and brandy. Pour over hot cake as soon as it comes out of the oven. Cool in pan.

PROS

South African Brandy Squares are perfect for those who have a sweet tooth and love desserts.
The cake is moist, tender and delicious.
It is also easy to make.

CONS

The cake is high in calories, sugar and fat.
Those who are on a strict diet should consume it in moderation.
The recipe also calls for brandy, which is not suitable for everyone.

HEALTH & BENEFITS

The dates in this recipe are a great source of natural sugar. They are rich in fibre, antioxidants and vitamins. The nuts in this recipe provide healthy fats and protein, which are essential for good health. However, this recipe is high in sugar and fat, so it should be enjoyed in moderation.

Print

Leave a Reply

Your email address will not be published.