Frunch

May 16, 2023May 16, 20230 1

Refreshing and fruity Frunch drink recipe

by The Chefin Beverage

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

300

Sugar

75g

Fat

Frunch is a fruity and refreshing drink that combines the flavors of lemon, pineapple, orange, mango, and grenadine. This sweet and tangy beverage is perfect for summer barbecues, pool parties, or any time you need a refreshing pick-me-up. Frunch is versatile and can be customized with different fruits, juices, and flavors to suit your taste preferences. Serve it over ice with a slice of fresh fruit and enjoy!

Instructions

1.	In a large pitcher, combine the frozen lemon juice, pineapple juice, and orange juice concentrate.
2.	Add in the mango juice and grenadine, stirring until well combined.
3.	Slowly pour in 6 cups of water, stirring until the Frunch is smooth and well mixed.
4.	Serve over ice and enjoy!

PROS

Frunch is a delicious and refreshing drink that is perfect for hot summer days or any time you need a burst of fruity flavor.

It’s easy to make and can be customized to suit your taste preferences.

CONS

Frunch is high in sugar, so it’s important to enjoy it in moderation.

It’s also not suitable for those with diabetes or other health conditions that require a low-sugar diet.

HEALTH & BENEFITS

While Frunch is not particularly healthy, it does offer some nutritional benefits.
The fruit juices in Frunch are high in antioxidants, which help protect your cells from damage caused by free radicals.
Mango juice is also a good source of vitamin C, which supports immune health and wound healing.

	1 can frozen lemon juice
	1 can frozen pineapple juice
	1 can frozen orange juice concentrate
	12 ounces mango juice
	6 ounces grenadine