Ingredients

1/3 cup onion , finely chopped
1 clove garlic , finely chopped
1 1/2 teaspoons fresh ginger , peeled and finely chopped
3/4 teaspoon cumin
1/2 teaspoon hot paprika
1/4 teaspoon cinnamon
1 pinch cayenne
1 pinch ground cloves
1 tablespoon olive oil
1 1/2 tablespoons cider vinegar
1 can tomatoes , coarsely chopped ( reserve juice )
2 tablespoons brown sugar
Spiced Tomato Dipping Sauce - Moroccan Style is a flavorful sauce made with a unique blend of spices that are typically used in Moroccan cuisine. This sauce can add an exotic flavor to any dish and is easy to make. It is a perfect sauce to serve with meatballs, kebabs and vegetables. The spices used in this sauce, such as cumin, cinnamon, and cloves, have been traditionally used to add flavor and health benefits to dishes. This dipping sauce can be made in just 30 minutes and is a great addition to any meal.

Instructions

1.In a large skillet, heat the olive oil over medium heat.
2.Sauté the onions until they become soft and translucent.
3.Add garlic, ginger, cumin, hot paprika, cinnamon, cayenne and cloves to the skillet. Stir gently for a minute.
4.Stir in apple cider vinegar.
5.Add chopped tomatoes along with reserved tomato juice.
6.Stir in brown sugar.
7.Reduce the heat to medium-low and simmer until the sauce thickens, stirring occasionally for about 25 minutes.
8.Remove from heat and let it cool. Transfer it into a jar and refrigerate it for 1-2 hours before serving.

PROS

This spicy tomato dipping sauce is easy to make and delicious.

You can serve this sauce with a variety of foods including meatballs, kebabs and vegetables.

It adds a unique flavor to any dish and is perfect for dipping.

You can adjust the heat level of the sauce to your liking.

The sauce can last up to two weeks in the refrigerator.

CONS

This sauce contains brown sugar which makes it high in calories.

It may not be suitable for individuals on a strict low-carb diet.

HEALTH & BENEFITS

Tomatoes are an excellent source of vitamins and minerals, including potassium, vitamin C, and vitamin K.
They are also rich in lycopene, an antioxidant that is known to reduce the risk of heart disease and certain types of cancer.
Cumin and cinnamon are known to have anti-inflammatory properties, while ginger has been shown to alleviate nausea and digestive issues.
Overall, this sauce provides a good amount of nutrients and health benefits.

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