The Best Steak I Have Ever Tasted

May 15, 2023May 15, 20230 13

The Best Steak I Have Ever Tasted - A Perfect Indulgence for Meat Lovers

by The Chefin Main

Prep

10 min

Cook

10 min

Ready In

1hr 20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

468

Sugar

Fat

29g

The Best Steak I Have Ever Tasted recipe is all about a juicy, succulent, and perfectly grilled steak, seasoned with a delicious Italian dressing marinade. It is a great treat for meat lovers who want to indulge in a flavorful and satisfying meal without compromising on quality or taste. The recipe is simple to follow and requires only a few ingredients, making it an ideal option for a special romantic dinner or a family gathering.

Instructions

1.	In a large bowl, mix the Italian dressing, salt and pepper, Montreal steak spice, and Oxo beef cube.
2.	Add the peppered steaks to the mixture and coat each piece thoroughly.
3.	Cover the bowl with plastic wrap and let the steaks marinate in the refrigerator for about 1-2 hours, turning occasionally.
4.	Preheat your grill to high heat.
5.	Remove the steaks from the marinade, pat dry, and grill each piece for about 4-5 minutes on each side, or until you reach the desired level of doneness.
6.	Remove the steaks from the heat and let them rest for about 5 minutes before serving.

PROS

The Best Steak I Have Ever Tasted is incredibly flavorful, tender, and juicy.

The marinade perfectly blends with the taste profile of the steak, giving it a unique flavor.

It is a great recipe to impress your guests at a dinner party.

CONS

Steak is high in calories, fat, and cholesterol, and excessive consumption can increase the risk of coronary heart disease, obesity, high blood pressure, and other health issues.

HEALTH & BENEFITS

Steak is an excellent source of protein and iron, essential for maintaining strong bones, muscles, and overall body health.
The marinade contains herbs and spices that have antioxidant and anti-inflammatory properties, which may help promote heart health and prevent chronic diseases.

	4 peppered steaks
	3 cups Italian dressing
	1 pinch salt and pepper
	1 teaspoon of montreal steak spice
	1 teaspoon Oxo beef cube