Indian Spiced Rice Treats

May 15, 2023May 15, 20230 1

Indian Spiced Rice Treats for a flavorful snacking experience

by The Chefin Appetizer

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

306

Sugar

32g

Fat

16g

Indian Spiced Rice Treats are a delicious twist on the classic crispy rice treats. The addition of cardamom, cashew nuts, and golden raisins gives these treats a unique and flavorful twist that will have you coming back for more. They are perfect as a mid-day snack or for satisfying your sweet tooth after a meal. These treats are easy to make and can be stored for a few days, making them a convenient and tasty option for any occasion.

Instructions

1.	In a large saucepan, melt the butter over medium heat.
2.	Add the marshmallows to the pan and stir until melted.
3.	Add the crispy rice cereal, cardamom, cashew nuts, and golden raisins to the pan.
4.	Stir until well combined.
5.	Transfer the mixture to a greased 9x13 inch baking dish and press down firmly.
6.	Let the treats set for about 30 minutes before cutting and serving.

PROS

Indian Spiced Rice Treats are a sweet and crunchy snack, perfect for satisfying your cravings.

The combination of cardamom, cashew nuts, and golden raisins creates a unique and flavorful experience that is sure to please your taste buds.

CONS

These treats contain a lot of sugar and butter, making them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Indian Spiced Rice Treats are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
Cardamom, which is used in this recipe, has been linked to supporting digestive health and reducing inflammation.

	1/2 cup unsalted butter
	1 package miniature marshmallows
	6 cups crispy rice cereal
	1 teaspoon ground cardamom
	1 cup chopped unsalted cashew nuts
	1 cup golden raisins