Ingredients

15 lamb loin chops ( 1-inch thick )
2 cloves garlic , sliced
1 teaspoon garlic powder , or to taste
1 pinch chili powder
2 tablespoons white sugar
freshly ground black pepper to taste
1 tablespoon fresh lime juice
1 tablespoon soy sauce
2 tablespoons olive oil
1/4 cup chopped fresh cilantro
2 lime wedges
2 lemon wedges
If you're looking for a delicious twist on classic lamb chops, this Vietnamese Aromatic Lamb Chops is the perfect recipe for you. Marinated in a flavorful blend of garlic, chili powder, and soy sauce, these lamb chops are elevated with an Asian kick. The cilantro and lime juice brightens up the dish and adds fresh notes to the flavor. This recipe is perfect for a quick and tasty meal that is sure to impress your guests. It's also a great option for meal prepping, as it only takes 30 minutes in total.

Instructions

1.Preheat your grill or skillet to high heat.
2.In a small bowl, mix the garlic, garlic powder, chili powder, sugar, black pepper, lime juice, soy sauce, and olive oil to make the marinade.
3.Rub the lamb chops generously with the marinade and let sit for 15-30 minutes.
4.Grill or sear the lamb chops to your desired level of doneness, flipping once. This should take about 3-4 minutes per side for medium-rare.
5.Garnish with cilantro, lime wedges, and lemon wedges.

PROS

These lamb chops are bursting with flavor thanks to the aromatic marinade.

They are easy to prepare for a quick and tasty meal.

CONS

Lamb chops can be expensive and high in saturated fat.

HEALTH & BENEFITS

Lamb is a good source of protein, zinc, and Vitamin B12.
However, it is also high in saturated fat, so it should be enjoyed in moderation as part of a balanced diet.
Adding fresh herbs like cilantro can also provide antioxidants and anti-inflammatory benefits.

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