Ingredients

2 tablespoons sweetened condensed milk , or more to taste
2/3 cup strong brewed coffee
Vietnamese Coffee is a sweet and flavorful way to enjoy your morning cup of coffee. This unique beverage originated in Vietnam and is now enjoyed all over the world. The combination of strong coffee and sweetened condensed milk creates a delicious balance of flavors. The condensed milk also adds a creamy texture to the coffee, making it a comforting drink to start your day with. This recipe is quick and easy to make, perfect for busy mornings or lazy afternoons.

Instructions

1.Brew strong coffee using your preferred method.
2.In a small bowl, mix the sweetened condensed milk and 1 tablespoon of hot water until it is well combined.
3.Pour the condensed milk mixture into a tall glass.
4.Pour the brewed coffee slowly into the glass, using a spoon to hold back the foam.
5.Stir until the condensed milk and coffee are well combined.
6.Add ice if desired and enjoy!

PROS

Vietnamese Coffee is a tasty and unique way to enjoy your morning cup of Joe.
The sweetness of the condensed milk balances out the bold flavor of the coffee.

It is easy to make with only two simple ingredients.

CONS

Due to the sweetened condensed milk, this coffee can be high in calories and sugar.

It may not be suitable for those who are lactose intolerant or allergic to dairy products.

HEALTH & BENEFITS

Coffee has been linked to a variety of health benefits, including reducing the risk of some cancers, lowering the risk of type 2 diabetes, and improving mental alertness.
The sweetened condensed milk in this recipe does add sugar and calories, so it is best to enjoy in moderation.

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