Strawberry Loquat Salsa

May 14, 2023May 14, 20230 1

Tangy and Sweet Strawberry Loquat Salsa for Your Mexican Food Cravings

by The Chefin Mexican

Prep

15 min

Cook

0 min

Ready In

45 min

Level

Very easy

Rating

Ingredients

	20 fresh loquats - seeded , blossom ends removed , and diced
	5 large strawberries , hulled and diced
	2/3 cup diced red onion
	1/4 cup chopped cilantro
	2 cloves garlic , minced
	1 tablespoon lime juice
	1 jalapeno pepper , seeded and diced - or to taste
	salt and ground black pepper to taste

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

0.4g

Looking for a tangy and sweet salsa to pair with your Mexican food? Look no further than this strawberry loquat salsa. This delicious dip is made with fresh, seasonal ingredients like loquats, strawberries, and red onion. It's perfect for adding a fruity kick to grilled meats, fish tacos, or as a topping for nachos or quesadillas. The lime juice and cilantro give it a zesty, fresh flavor while the jalapeno pepper adds a bit of heat. This unique salsa is perfect for impressing guests at your next party or for shaking up your weekly meal routine.

Instructions

1.	Seed and dice the loquats and strawberries, then place them in a medium bowl.
2.	Add red onion, cilantro, garlic, lime juice, and jalapeno pepper to the bowl and mix well.
3.	Season with salt and black pepper according to your taste.
4.	Let the mixture rest for at least 30 minutes before serving.

PROS

This fruity salsa is packed with a tangy and sweet flavor that pairs well with grilled meats and fish.

It’s easy to make and can be prepared in advance for quick meal prep.

CONS

Loquats are a seasonal fruit that may not be available in every grocery store, making this salsa hard to make year-round.

Some people may find the jalapeno pepper to be too spicy for their taste.

HEALTH & BENEFITS

This strawberry loquat salsa is a great source of fiber, vitamin C, and antioxidants.
It’s also low in calories and fat, making it a healthy alternative to traditional high-fat dips and sauces.