Di’s Buffalo Wings

May 14, 2023May 14, 20230 1
Delicious Di's Buffalo Wings recipe for your game night
in Appetizer

Prep

80 min

Cook

20 min

Ready In

100 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

24 chicken drumettes
2 cups buttermilk
4 cups oil for frying
2/3 cup unbleached all-purpose flour
2/3 cup cornmeal
1 teaspoon coarse salt
1 teaspoon ground black pepper
1/4 teaspoon cayenne pepper , or to taste
1/2 teaspoon garlic powder , divided
1/4 teaspoon onion powder to taste
1 1/2 teaspoons Italian-style seasoning
1 stick unsalted butter
1 cup hot pepper sauce

Nutrision Information

Servings Per Recipe
6
Calories
524
Sugar
1g
Fat
43g
Di's Buffalo Wings are a classic American snack food that can be found in many bars, restaurants, and homes across the country. They are typically served with celery sticks and blue cheese or ranch dressing. These spicy wings are named after the city of Buffalo, New York, where they were first created in the 1960s by Teresa Bellissimo. Today, Buffalo wings are a popular appetizer for game nights, Super Bowl parties, and other social gatherings. The crispy outer texture and tender meat inside make Di's Buffalo Wings a crowd-pleaser for any occasion.

Instructions

1.In a large bowl, pour buttermilk over chicken wings and let it sit for at least 1 hour.
2.In a shallow dish, mix the flour, cornmeal, salt, black pepper, cayenne pepper, 1/4 teaspoon garlic powder, onion powder, and Italian-style seasoning.
3.Remove the chicken wings from the buttermilk and dredge them in the flour mixture until evenly coated.
4.In a large pot, heat oil to 375°F.
5.Fry the wings in batches until golden brown and cooked through for about 10 minutes per batch.
6.In a small saucepan, melt the butter. Add the hot pepper sauce and remaining 1/4 teaspoon garlic powder, and stir until well combined.
7.Dip the fried wings into the hot sauce and toss to coat.
8.Serve hot with your favorite dipping sauce.

PROS

These wings are crispy, spicy, and flavorful.
They are perfect as a party snack or game night appetizer.

The buttermilk marinade makes the chicken moist and tender.

CONS

These wings are deep-fried, which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

The recipe requires a deep-frying setup, which can be dangerous if you are not experienced with it.

HEALTH & BENEFITS

While these wings are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The cayenne pepper in the recipe has been linked to boosting metabolism and aiding in weight loss. The chicken drumettes also provide a rich source of protein.

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