Ingredients

1 1/2 pounds lean ground beef
1/2 onion , chopped
3 stalks celery , chopped
2 cups frozen mixed vegetables
2 cups water
3 carrots , chopped
2 cups cooked elbow macaroni
1 can tomato sauce
1 1/2 teaspoons Italian seasoning
salt to taste
ground black pepper to taste
Cheapskate stew is a hearty, comforting dish that is perfect for a cold winter day. The recipe is designed to be budget-friendly, using affordable ingredients that are easy to find. It's also a great way to sneak some extra veggies into your diet, making it a healthy and filling meal that the whole family can enjoy. While the name may not inspire confidence, this stew is packed with flavor and will leave you feeling satisfied and full.

Instructions

1.In a large pot, cook the ground beef over medium heat, breaking it up as it cooks.
2.Add in the onion, celery, and carrots, and cook until the vegetables have softened.
3.Stir in the tomato sauce, Italian seasoning, salt, and black pepper, and bring the mixture to a simmer.
4.4.Then add the frozen mixed vegetables, water, and cooked elbow macaroni.
5.Simmer for another 10-15 minutes until the vegetables are tender, and the stew is heated through.

PROS

This stew is cheap to make and uses simple ingredients that are easy to find at any grocery store.

It’s also a one-pot meal, which makes for easy cleanup.

CONS

The dish is high in calories and fat due to the ground beef and elbow macaroni, so it should be enjoyed in moderation as part of a balanced diet.

Some people may also find the vegetables to be overcooked and too mushy.

HEALTH & BENEFITS

The stew contains a variety of vegetables, which provide essential vitamins and minerals.
The lean ground beef is a good source of protein, and the macaroni provides carbs for energy.

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