Ingredients

3 tomatillos , husked and quartered
1/2 bunch cilantro
2 pickled jalapeno peppers
1 container fat-free sour cream
2 packages ranch dressing mix
Jalapeno Ranch Salad Dressing is a zesty and refreshing addition to any salad. It is particularly delicious when paired with a Southwestern-style salad featuring black beans, sweet corn, and avocado slices. The dressing can also be used as a dip for vegetables or as a spread for sandwiches and wraps. The addition of pickled jalapenos gives this dressing a bold and spicy flavor that is sure to wake up your taste buds.

Instructions

1.In a blender, puree the tomatillos, cilantro, and jalapenos until smooth.
2.In a medium bowl, mix together the sour cream and ranch dressing mix until well combined.
3.Fold in the pureed tomatillo mixture until fully incorporated.

PROS

This Jalapeno Ranch Salad Dressing is creamy and flavorful, with a kick of heat from the jalapenos.

It is easy to make and can be stored in the refrigerator for up to a week.

CONS

This salad dressing is high in sodium and calories due to the ranch dressing mix.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Tomatillos are a good source of vitamin C and provide antioxidants to support immune health.
Cilantro has been linked to improved digestion and may have antimicrobial properties.

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