Baked Asparagus with Balsamic Butter Sauce

May 13, 2023May 13, 20230 2

Baked Asparagus with Balsamic Butter Sauce recipe

by The Chefin Vegetable

Prep

5 min

Cook

12 min

Ready In

17 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Baked asparagus with balsamic butter sauce is an elegant side dish that can be served for both casual and formal occasions. The asparagus is roasted to perfection and topped with a delicious and easy-to-make balsamic butter sauce that adds a rich depth of flavor. Asparagus is a great source of nutrition because it is low in calories but high in nutrients, and the balsamic vinegar adds additional health benefits and enhances the taste of the dish. This recipe is perfect for those who want to add more vegetables to their diet in a delicious and simple way.

Instructions

1.	Preheat the oven to 425 degrees Fahrenheit (220 degrees Celsius).
2.	Place the trimmed asparagus on a baking sheet and spray with cooking spray. Season with salt and pepper to taste.
3.	Bake for 10 to 12 minutes or until the asparagus is tender-crisp.
4.	In a small saucepan, melt the butter over low heat. Add the soy sauce and balsamic vinegar, and stir to combine.
5.	Pour the balsamic butter sauce over the baked asparagus, and serve hot.

PROS

Baked Asparagus with Balsamic Butter Sauce is a quick and easy recipe that can be made in less than 20 minutes.

The sauce is rich, buttery, savory and slightly sweet, which enhances the taste of the asparagus.

CONS

Some people may find that the sauce is too rich and could be overwhelming, so use it sparingly.

The asparagus should be eaten when it is fresh, because it can become tough and woody otherwise.

HEALTH & BENEFITS

This recipe is low in calories, and the asparagus is high in fiber and many vitamins and minerals, such as vitamin K, vitamin C, and folate.
It also contains antioxidants that are beneficial for reducing inflammation and preventing chronic diseases such as cancer and heart disease.
The balsamic vinegar in the recipe also has potential health benefits, such as improving blood sugar control and reducing cholesterol levels.

	1 bunch fresh asparagus , trimmed
	cooking spray
	salt and pepper to taste
	2 tablespoons butter
	1 tablespoon soy sauce
	1 teaspoon balsamic vinegar