Hawaiian Macadamia-Coconut Squares

May 13, 2023May 13, 20230 14
Indulge in the tropical flavors of Hawaiian Macadamia-Coconut Squares
in Dessert

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup butter
2 cups packed brown sugar
1 tablespoon instant coffee powder
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
2 cups all-purpose flour
3 eggs
2 teaspoons vanilla extract
2 cups flaked coconut
2 cups chopped and toasted macadamia nuts

Nutrision Information

Servings Per Recipe
16
Calories
428
Sugar
24g
Fat
29g
Hawaiian Macadamia-Coconut Squares are a tropical twist on traditional dessert bars. The combination of buttery macadamia nuts and sweet coconut flakes will transport you to the beaches of Hawaii in just one bite. These squares are perfect for people who love their desserts rich and flavorful. They are easy to make and great for serving at any gathering. You can also store them for a weekend treat or as a snack to satisfy your sweet tooth.

Instructions

1.Preheat oven to 350°F and grease a 13x9 inch baking pan.
2.In a large saucepan, melt the butter over medium heat.
3.Add the brown sugar, coffee powder, cinnamon, and salt, stirring until well combined.
4.Remove from heat and let mixture cool for 5 minutes.
5.Beat in the eggs and vanilla extract until smooth.
6.Stir in the flour, followed by the coconut and macadamia nuts.
7.Spread the mixture evenly into the prepared pan.
8.Bake for 25-30 minutes or until golden and set in the center.
9.Let cool completely before slicing into squares.

PROS

These Hawaiian Macadamia-Coconut Squares are deliciously sweet and nutty, perfect for satisfying your dessert cravings.

They are easy to make and great for sharing with friends and family.

CONS

These squares can be high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

They are not suitable for those with nut allergies.

HEALTH & BENEFITS

Macadamia nuts are high in healthy fats, fiber, and antioxidants, helping to reduce inflammation and improve heart health.
Coconut flakes contain medium-chain triglycerides, which may boost brain function and aid in weight loss.
However, these squares are still high in sugar, so they should be eaten in moderation.

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