Idahoan Coca-Cola® Cake

May 13, 2023May 13, 20230 2
Decadent Idahoan Coca-Cola® Cake recipe for your dessert table
in Dessert

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 stick unsalted butter
1/2 cup unsweetened cocoa powder
1 3/4 cups superfine sugar
1/2 cup sour cream
2 medium eggs
1 tablespoon vanilla
2 1/2 teaspoons baking soda
Frosting :
2 packages cream cheese
1/3 cup heavy cream
3/4 cup powdered sugar

Nutrision Information

Servings Per Recipe
12
Calories
430
Sugar
54g
Fat
20g
Idahoan Coca-Cola® Cake is a classic Southern dessert that has become popular all over the United States. This cake is incredibly moist, rich, and chocolatey, which makes it a crowd-pleaser at any gathering. The unique addition of Coca-Cola gives it a slight tanginess and enhances the chocolate flavor. This cake is perfect for any dessert table, potluck, or family gathering.

Instructions

1.Preheat oven to 350°F.
2.Melt butter in a pot and add Coca-Cola.
3.In a separate bowl, mix flour, cocoa powder, and sugar.
4.Pour in cola mixture and whisk until combined.
5.Add sour cream, eggs, baking soda, and vanilla. Mix until well combined.
6.Pour batter into a greased 9x13 inch baking pan.
7.Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

PROS

This cake is incredibly moist, chocolatey, and delicious.

The addition of Coca-Cola gives it a unique flavor that you won’t find in other chocolate cakes.

Easy to make, perfect for family and friends gatherings.

CONS

This cake is high in sugar and calories, so indulge in moderation as part of a balanced diet.

HEALTH & BENEFITS

Unfortunately, this cake is not particularly healthy.
However, cocoa powder is rich in antioxidants and may have some health benefits when consumed in moderation.

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