Ingredients

1 cup milk
1 package whipped cream cheese
1/4 cup mayonnaise
1 tablespoon yellow mustard
1 cup cubed ham
1/2 cup shredded Swiss cheese
Pickle chips ( optional )
The Virginia Country Ham & Swiss Dip is a savory and delicious appetizer dish that's perfect for parties and gatherings. The combination of ham, cheese, mayo, and mustard creates a delightful and irresistible taste that will have your guests asking for more. This dip is easy to make and can be prepared ahead of time, so it's a great stress-free option for entertaining. And the addition of pickle chips adds a refreshing and crunchy texture to the dish. Be aware that this dish is not particularly healthy, so it should be consumed in moderation as part of a balanced diet.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a medium bowl, mix together the milk, whipped cream cheese, mayonnaise, and yellow mustard until smooth.
3.Fold in the cubed ham and shredded Swiss cheese until evenly combined.
4.Transfer the mixture to an oven-safe dish and bake for 25 minutes, or until the edges are bubbly and golden brown.
5.Remove from the oven and let cool for 5 minutes before serving with pickle chips, if desired.

PROS

This dip is a crowd-pleaser and perfect for parties and get-togethers.
The savory combination of ham, cheese, and mustard is irresistible, and the pickle chips add a refreshing crunch.

It’s easy to make and can be prepared ahead of time, making it a stress-free appetizer option.

CONS

While delicious, this dip is high in calories, fat, and sodium.
So it should be consumed in moderation as part of a balanced diet.

The pickle chips are optional, but they can add extra sodium to the dish.

HEALTH & BENEFITS

Ham is a good source of protein, while Swiss cheese is a good source of calcium. Mustard contains antioxidants, which can help protect against diseases like cancer and heart disease.
However, this dish is not particularly healthy due to its high calorie, fat, and sodium content.

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