Old Virginia Wassail Cider

May 13, 2023May 13, 20230 3

Old Virginia Wassail Cider Recipe

by The Chefin Beverage

Prep

5 min

Cook

30 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

200

Sugar

25g

Fat

The Old Virginia Wassail Cider is a traditional holiday drink that originates from the American South. Wassail is an Old English term that means 'good health', and this spiced cider was often served during Christmas celebrations to wish people good health and good fortune for the coming year. The Old Virginia Wassail Cider is a sweet and spicy drink that is perfect for warming up on a cold winter night. The combination of the cinnamon, clove, and honey creates a comforting and soothing drink that can be enjoyed by the whole family. This easy-to-make recipe is sure to become a family favorite during the holiday season.

Instructions

1.	In a large pot, combine apple cider, orange juice, and pineapple juice.
2.	Add cinnamon sticks, whole cloves, and honey.
3.	Heat the pot over medium heat until the mixture comes to a simmer.
4.	Reduce the heat and let the mixture simmer for 20-30 minutes.
5.	Remove the cinnamon sticks and cloves and serve the cider hot.

PROS

The Old Virginia Wassail Cider is a delicious and warming drink that can be served during the cold winter months.

This cider is easy to make and can be enjoyed by people of all ages.

The spices used in the cider have a number of health benefits.

CONS

The Old Virginia Wassail Cider is high in calories, which makes it an occasional treat to be enjoyed in moderation.

The spices used in the cider may not be suitable for people who are sensitive to strong flavors.

HEALTH & BENEFITS

The cinnamon used in the Old Virginia Wassail Cider has anti-inflammatory and antioxidant properties, which can help reduce the risk of certain diseases.
Honey is also rich in antioxidants and can boost the immune system.
The combination of spices used in this recipe may aid in digestion and improve blood circulation.

	2 quarts apple cider
	2 cups orange juice
	1 can pineapple juice
	2 cinnamon sticks
	1 tablespoon whole cloves
	1/2 cup honey