Cinnamon Sweet Potato Chips

May 13, 2023May 13, 20230 10

Crunchy Cinnamon Sweet Potato Chips recipe

by The Chefin Appetizer

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

140

Sugar

Fat

Cinnamon Sweet Potato Chips are a delicious and healthy snack that is easy to make and perfect for sharing with family and friends. The combination of crispy sweet potato chips with cinnamon and brown sugar creates a flavor profile that is both sweet and savory. These chips are an excellent alternative to regular potato chips, and they are also vegan and gluten-free. Cinnamon Sweet Potato Chips are perfect for when you want a quick and satisfying snack that is both appetizing and nutritious.

Instructions

1.	Preheat the oven to 400°F (200°C).
2.	In a large bowl, toss the sliced sweet potatoes with melted butter, brown sugar, cinnamon and salt until evenly coated.
3.	Arrange the sweet potato slices in a single layer on a baking sheet lined with parchment paper.
4.	Bake for 20-25 minutes or until the chips are crispy and golden brown in color, flipping once halfway through cooking time.

PROS

These Cinnamon Sweet Potato Chips are easy to make and a healthy alternative to regular potato chips.

This snack is vegan and gluten-free.

CONS

Sweet potatoes are high in carbohydrates, so portion control is important.

Some people may not enjoy the taste of sweet potatoes, particularly when they are combined with cinnamon.

HEALTH & BENEFITS

Sweet potatoes are an excellent source of vitamins A and C, as well as potassium and fiber. The cinnamon in this recipe may help to lower blood sugar levels and has antioxidant properties.

	2 sweet potatoes , peeled and thinly sliced
	1 tablespoon melted butter
	1/2 teaspoon salt
	2 teaspoons brown sugar
	1/2 teaspoon ground cinnamon