Curried Sweet Potato Latkes

May 13, 2023May 13, 20230 6
Delicious Curried Sweet Potato Latkes
in Appetizer

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup all-purpose flour
1 tablespoon curry powder
2 teaspoons white sugar
1 teaspoon brown sugar
1 teaspoon baking powder
1 teaspoon ground cumin
3/4 teaspoon salt
1/2 teaspoon cayenne pepper
1/4 teaspoon black pepper
2 eggs , lightly beaten
1/2 cup milk
4 cups peeled , shredded sweet potato
2 cups oil for frying , or as needed

Nutrision Information

Servings Per Recipe
4
Calories
384
Sugar
8g
Fat
26g
Curried Sweet Potato Latkes are a delicious spin on the traditional Jewish potato latkes that are typically served during Hanukkah. This dish brings together a blend of Indian spices and the sweet earthiness of sweet potatoes to create a dish that is savory and sweet. These latkes can be enjoyed as a side dish or as a snack, and are perfect for any meal.

Instructions

1.In a large bowl, whisk together flour, curry powder, white sugar, brown sugar, baking powder, cumin, salt, cayenne pepper, and black pepper.
2.Add eggs and milk, and stir until well combined.
3.Fold in shredded sweet potato until well coated.
4.Heat oil in a large frying pan over medium-high heat.
5.Working in batches, drop sweet potato mixture by heaping tablespoons into hot oil, pressing down with a spatula to flatten slightly.
6.Cook for 1-2 minutes per side, or until latkes are golden brown and crispy.
7.Transfer to a paper towel-lined plate to drain excess oil.

PROS

Curried Sweet Potato Latkes are a delicious twist on traditional latkes, packed with flavor and texture.

They are easy and quick to make and perfect for any occasion.

CONS

These latkes are deep-fried, which makes them high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Sweet potatoes are loaded with nutrients, including fiber, beta-carotene, and vitamins A and C.
They have anti-inflammatory properties that may help reduce the risk of chronic diseases like cancer and heart disease.
Curry powder is a blend of spices that are also rich in antioxidants and anti-inflammatory compounds that can aid in digestion and support immune function.

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