Ingredients

1 pound dried , unsulfured apples
1/2 gallon sugar-free organic apple juice
1/4 teaspoon ground cloves
2 teaspoons ground allspice
4 teaspoons ground cinnamon
Apple Butter III is a sweet and spicy spread that is a great way to use up dried apples. This recipe is easy to customize to your taste by adjusting the spices or sweetness level. The apple butter can be stored for several months in the refrigerator, making it a great addition to any breakfast or snack time. This recipe is perfect for those who are looking for a healthier alternative to store-bought spreads that are often high in added sugars and preservatives. It is also a great way to use up apple juice that may be close to its expiration date.

Instructions

1.In a large pot, add the dried apples, apple juice, cloves, allspice, and cinnamon.
2.Bring the mixture to a boil over high heat, then reduce the heat to low and simmer for 4 hours, stirring occasionally. You can also use a slow cooker on low for 8 hours.
3.Once the mixture has thickened and the apples are very soft, puree it with an immersion blender until smooth.
4.Continue to cook the puree over low heat for another hour, stirring occasionally, until the mixture is thick and dark brown.
5.Spoon the apple butter into sterilized jars and let cool to room temperature before refrigerating. The apple butter will keep for up to 6 months in the refrigerator.

PROS

Apple Butter III is a great alternative to store-bought jam or jelly because it contains no added sugar, preservatives, or additives.

This recipe is easy to make and only requires a few simple ingredients.

It can be used as a spread on toast, bagels, waffles, or pancakes, or as a topping for ice cream, yogurt, or oatmeal.

CONS

This recipe requires a long cooking time and frequent stirring, so it may not be suitable for those in a hurry or with limited time.

Apple Butter III should be consumed in moderation, as it is high in natural sugars and calories.

HEALTH & BENEFITS

This recipe uses unsulfured dried apples and sugar-free organic apple juice, which are both good sources of dietary fiber and vitamin C.
The spices used in this recipe also provide several health benefits, such as anti-inflammatory and antioxidant properties.
This recipe does not contain any added sugars, preservatives, or additives, making it a healthier option than most store-bought spreads.

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