Ingredients

12 Granny Smith apples - peeled , cored , and cut into large chunks
1 1/2 cups freshly squeezed orange juice
3/4 cup white sugar , or to taste
2 tablespoons brown sugar
1 tablespoon ground cinnamon , or to taste
2 teaspoons orange zest
2 teaspoons lemon zest
1 teaspoon ground nutmeg
1/4 teaspoon freshly squeezed lemon juice
Chunky cinnamon-orange applesauce is a delicious and healthy snack that can be enjoyed at any time of day. This recipe combines classic flavors of cinnamon and citrus with chunky pieces of apple, creating a satisfying and sweet snack that can be enjoyed any time of the year. It can be made in large batches and stored in the fridge for up to a week, making it the perfect snack for those on-the-go. This sauce can also make a great topping for breakfast waffles and pancakes, or enjoyed on its own as a tasty snack.

Instructions

1.In a large pot, add the apples, orange juice, white sugar, brown sugar, ground cinnamon, orange zest, lemon zest, nutmeg, and lemon juice.
2.Stir to combine all the ingredients and bring the mixture to a boil over medium-high heat.
3.Lower the heat to medium and continue to cook, stirring occasionally, until the apples are tender and the liquid has reduced by half.
4.Remove from heat and let the mixture cool for a few minutes.
5.Use a potato masher to mash the apples to your desired consistency, leaving it chunky.
6.Transfer the applesauce to a bowl and let cool completely before serving.

PROS

This delicious chunky cinnamon-orange applesauce is filled with warm and sweet flavors from the cinnamon, orange juice, and brown sugar.

The chunky texture adds a satisfying bite to the sauce, which can be enjoyed as a snack or as a topping for pancakes and waffles.

CONS

This recipe does contain added sugars, so it should be enjoyed in moderation as part of a balanced diet.

Additionally, it does take some time and effort to prepare the apples for cooking and to mash them afterwards.

HEALTH & BENEFITS

Apples are an excellent source of fiber and vitamins, including vitamin C, which helps to support a healthy immune system.
Additionally, cinnamon has anti-inflammatory properties that may help to reduce inflammation in the body.

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