Ingredients

1 can dry cider or ( 12 ounce ) can non-alcoholic beer
1 lb sharp Canadian cheddar cheese , grated
1 tablespoon cornstarch
4 tablespoons softened butter
2 teaspoons dry English-style mustard
1 teaspoon Worcestershire sauce
1 pinch cayenne pepper
1 loaf heavy whole wheat bread or ( 1 lb ) loaf crusty rye bread , cut into 1 '' cubes , cut so each cube has a bit of crust and air dry for 2 hours
This Halloween Cheddar Fondue recipe is a perfect appetizer for a spooky party or get-together with friends. The fondue is made with sharp Canadian cheddar cheese which is combined with dry cider or non-alcoholic beer and various herbs and spices to create a delicious melted cheese dip. The bread cubes are used to dip into the fondue to add a crunchy texture to the gooey goodness that is the fondue. The cayenne pepper adds a kick of heat, while the Worcestershire sauce adds depth of flavor. Enjoy this fondue with friends and family while sharing ghost stories around a warm fire and enjoy the spooky ambiance of Halloween night.

Instructions

1.In a medium bowl, mix grated cheddar cheese and cornstarch together.
2.In a large pot, bring the cider/non-alcoholic beer to a simmer.
3.Add butter, dry English-style mustard, Worcestershire sauce, and cayenne pepper to the simmering cider/beer and stir until butter is melted.
4.Gradually add the cheese mixture to the pot, stirring constantly to combine until the cheese is melted and the mixture is smooth.
5.Transfer the fondue to a fondue pot or a slow cooker.
6.Dip the air-dried bread cubes into the fondue and enjoy!

PROS

This Halloween Cheddar Fondue is a perfect appetizer for a Halloween party or just a casual get-together with friends.
The recipe is easy to follow and delicious to enjoy, especially with the crispy and crusty bread cubes.

CONS

Fondue can be high in calories and fat, especially when consumed in large quantities.
This recipe is intended for adults only since it includes alcohol as an ingredient in the form of cider.
It is not suitable for children or those avoiding alcohol.

HEALTH & BENEFITS

Cheddar cheese is a good source of protein, calcium, and phosphorus which are all necessary to maintain healthy bones. It also contains vitamins A and B12 which support the immune and nervous system respectively. However, this recipe should be enjoyed in moderation due to the potential high fat and calorie content.

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