Blueberry Butter Tarts

May 12, 2023May 12, 20230 1
Indulge in Blueberry Butter Tarts for a sweet and fruity treat
in Pastry

Prep

25 min

Cook

15 min

Ready In

40 min

Level

Easy

Rating

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Ingredients

1 egg , slightly beaten
1/2 cup corn syrup
1 teaspoon lemon juice ( fresh )
3/4 teaspoon vanilla
1/3 cup brown sugar
1 tablespoon flour
3 tablespoons melted butter
1 1/2 cups blueberries
pastry dough

Nutrision Information

Servings Per Recipe
12
Calories
358
Sugar
27g
Fat
15g
Blueberry Butter Tarts are a delicious and fruity dessert that originated in Canada. These buttery tarts are filled with fresh blueberries that burst with flavor, and are perfect for serving at parties or as a treat after dinner. The combination of sweet filling and flaky pastry make for a mouthwatering experience that will leave you wanting more. Whether enjoyed warm or cold, these tarts are a perfect way to satisfy your sweet tooth.

Instructions

1.Preheat oven to 375°F (190°C).
2.In a mixing bowl, combine beaten egg, corn syrup, lemon juice, vanilla, brown sugar, flour, and melted butter. Whisk until well combined.
3.Gently stir in blueberries.
4.Roll out pastry dough on a floured surface and cut out circles that will fit into a muffin tin.
5.Press pastry circles into a muffin tin, then fill each with about 2 tablespoons of the blueberry mixture.
6.Bake tarts for 15-18 minutes, until the filling is set and pastry is golden brown. Let cool before serving.

PROS

Blueberry Butter Tarts are a sweet and indulgent dessert that are easy to make with simple ingredients.

They are a great way to use up leftover blueberries.

CONS

These tarts are high in sugar and calories, so should be enjoyed as an occasional treat.

They are not suitable for those with a gluten intolerance.

HEALTH & BENEFITS

Blueberries are high in antioxidants and may help lower blood pressure and improve heart health.
They also have anti-inflammatory properties and may improve cognitive function.

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