Ingredients

3/4 lb ground chuck
1/4 lean ground beef
3 tablespoons salt
1 teaspoon black pepper
1/4 teaspoon onion powder
1/8 teaspoon garlic powder
4 american cheese slices
4 hamburger buns
8 slices dill pickles ( use the chips version )
4 tablespoons dried onion , soaked in ice cold water
mustard , to garnish
ketchup , to garnish
McDonald's Style Cheeseburger Hamburger is an all-American classic burger that has become a favorite of millions around the world. This burger is famous for its juicy patty, crispy outer layer, tangy pickles, and creamy cheese slice, making it a perfect grab-and-go food item. Now, with this recipe, you can recreate the taste of this famous burger at home for a fraction of the cost. It is an excellent option for busy weeknights or quick meals that will make you feel like you are right at the drive-thru at home.

Instructions

1.In a large bowl, mix together the ground chuck, lean ground beef, salt, black pepper, onion powder, and garlic powder until well combined.
2.Divide the meat mixture into 4 equal portions, and form each portion into a patty.
3.Preheat a grill or griddle to medium-high heat.
4.Cook the patties for 4-5 minutes per side, or until cooked through.
5.During the last minute of cooking, place a slice of cheese on top of each patty to melt.
6.While the patties are cooking, toast the hamburger buns in a toaster or on the grill until they are lightly browned.
7.To assemble, place 2 slices of dill pickle on the bottom half of each bun, followed by the cooked cheeseburger patty.
8.Add a tablespoon of soaked dried onion on top of the patty.
9.Garnish with ketchup and mustard, and top with the remaining half of the bun. Enjoy!

PROS

This McDonald’s Style Cheeseburger Hamburger recipe yields a delicious, juicy, and flavorful burger with a crispy outer layer.

It is a perfect replica of the famous fast-food chain’s classic cheeseburger and is easy to prepare at home in just under 30 minutes.

CONS

This recipe may not be the healthiest option, as it contains high amounts of fat and calories.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This burger contains high levels of protein that are essential for building and repairing muscle tissues.
In addition, it is rich in vitamins and minerals that are essential for maintaining a healthy body.
However, it is recommended to control the fat and sodium intake of this recipe to enjoy its health benefits optimally.

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