Ingredients

1 tablespoon butter
1 tablespoon chopped yellow onion
1 tablespoon all-purpose flour
1/2 teaspoon chicken bouillon granules
1/2 pound salmon fillet , finely chopped
3/4 cup half-and-half cream , divided
1/4 teaspoon dill weed
1/8 teaspoon white pepper
1/8 teaspoon paprika
2 tablespoons port wine
salt to taste
This comforting Salmon Bisque for Two is a hearty meal that is perfect for a chilly evening. The rich and creamy soup is packed full of salmon, herbs and spices, making it not only delicious but also healthy. Salmon Bisque is a popular dish that originated in France and soon became popular with American consumers. It is perfect for a romantic dinner, or just a cozy evening at home with your loved one.

Instructions

1.Melt the butter in a saucepan over medium heat.
2.Add the chopped onion and sauté until softened, about 2-3 minutes.
3.Add the flour and bouillon granules, whisking until smooth.
4.Slowly add 1/2 cup of half-and-half cream while continuing to whisk.
5.Add the chopped salmon, dill weed, white pepper, and paprika. Cook for 5-7 minutes until the salmon is cooked through.
6.Add the port wine and remaining half-and-half cream, stirring until well combined.
7.Season with salt to taste and serve hot.

PROS

This Salmon Bisque is a flavorful and creamy soup that is perfect for a cozy dinner for two.

The salmon provides good dose of omega-3 fatty acids which are great for heart health.

CONS

Salmon Bisque contains high fat and sodium content due to addition of cream and seasonings.

The heavy creamy texture can make it a rich meal, so it should be enjoyed in moderation.

HEALTH & BENEFITS

Salmon is a good source of protein, omega-3 fatty acids, vitamin B12, and vitamin D. These nutrients contribute to healthy brain function and development.
The dill weed in this recipe has been linked to being a great source of antioxidants while the white pepper has been linked to being a digestive stimulant.

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