PROS
The ribs are very tender and flavorful with a perfect blend of seasoning.
This recipe is easy to make and requires minimal preparation time.
It’s a crowd-pleasing dish that’s sure to impress your guests.
CONS
This recipe is higher in fat and calories because of the ribs.
It’s recommended that you enjoy this dish in moderation as part of a balanced diet.
HEALTH & BENEFITS
Baby back ribs are a good source of protein and iron.
The rosemary in this recipe has been linked to improving digestion and memory.
The carrots in this recipe are high in antioxidants and vitamins.
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