Creamed Whole Onions

May 12, 2023May 12, 20230 2
Creamy and savory Creamed Whole Onions recipe
in Side

Prep

30 min

Cook

50 min

Ready In

1 hr 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 -10 onions
16 -20 cloves , 2 per onion
1 tablespoon unsalted butter
1/8 teaspoon thyme
1 bay leaf
salt and pepper
breadcrumbs
grated cheese
2 tablespoons unsalted butter
2 tablespoons flour
1 1/2 cups water ( onion cooking water and milk to complete )

Nutrision Information

Servings Per Recipe
4-6
Calories
160
Sugar
6g
Fat
8g
This Creamed Whole Onions recipe is classic comfort food that has been around for generations. The dish is creamy, savory, and packed with flavor. It's perfect for those cool fall nights and holiday gatherings when you want to serve a hearty and delicious side dish. The ingredients are simple, and the recipe is easy to follow, making it a great option for beginner cooks.

Instructions

1.Cut the root and stem end of the onion, and then peel them. Slice off the top of the onion, but do not cut too deeply as you want to keep the onion in one piece.
2.Place the onions in a pot and add water to cover the onions. Add the 2 cloves of garlic, thyme, bay leaf, unsalted butter, salt, and pepper and bring mixture to boil. Reduce heat and simmer for 25-30 minutes.
3.Remove the onions from the water and place into a buttered baking dish.
4.Preheat oven to 350°F.
5.In a saucepan, melt 2 tablespoons of unsalted butter over low heat. Add 2 tablespoons of flour and whisk, cooking until it becomes a light, golden color.
6.Slowly add in 1 1/2 cups of the onion cooking water and milk.
7.Bring to a boil, stirring constantly.
8.Remove from heat and pour over the onions.
9.Sprinkle breadcrumbs and grated cheese on top of the onions.
10.Bake for 20-25 minutes until it turns golden brown.

PROS

This Creamed Whole Onions recipe is creamy and savory, making it a perfect comfort dish for any time of the year.

It’s also gluten-free and a great option for vegetarians.

CONS

Onions are known to cause irritation to some people, causing watery eyes and other allergic reactions.

Cooking with onions can sometimes leave you with a strong odor on your hands and clothes.

HEALTH & BENEFITS

Onions have several health benefits and are known to have antibacterial properties, help regulate blood sugar levels, and boost the immune system.
The thyme used in this recipe has been known to have anti-inflammatory properties and improve mood and cognitive function.

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