Poutine Pizza

May 12, 2023May 12, 20230 10

Delectable Poutine Pizza for your next meal

by The Chefin Pizza

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 potato , well-washed and cut into thin strips ( Russet preferred )
	3 tablespoons extra virgin olive oil , divided
	salt and pepper , to taste
	1 package Pillsbury refrigerated classic pizza crust
	8 ounces mozzarella cheese , shredded ( more , as desired )
	3 ounces deli roast beef , sliced and torn into bite-sized pieces
	1/4 cup beef gravy , hot ( more , as desired )
	1 tablespoon fresh parsley , shredded for garnish

Nutrision Information

Servings Per Recipe

Calories

365

Sugar

Fat

22g

Poutine Pizza is a popular Canadian dish that combines two classic comfort foods: pizza and poutine. The dish is made with pizza crust, gravy, cheese curds, and french fries. In this recipe, we turn the classic poutine into a pizza. The potato strips are seasoned and baked to perfection with the pizza crust and then topped with shredded mozzarella, roast beef, and hot beef gravy. The result is a unique and delicious pizza that will have your taste buds singing.

Instructions

1.	Preheat the oven to 400°F.
2.	Toss the potato strips in 2 tablespoons of olive oil, salt, and pepper.
3.	Spread the pizza crust onto a greased baking sheet and brush with remaining olive oil.
4.	Sprinkle the mozzarella cheese on top, followed by potatoes, roast beef, and gravy.
5.	Bake for 15-20 minutes or until the pizza crust is golden brown and crispy with melted cheese.
6.	Garnish with fresh parsley and serve hot.

PROS

Poutine Pizza is a delicious combination of classic poutine and pizza.

It is a crowd-pleaser that can be enjoyed by all ages for a fun and filling meal.

CONS

The high amount of cheese and gravy in this recipe can make it high in calories and fat.

Therefore, it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Poutine Pizza may not be the most nutritious meal, it contains protein from the roast beef and the potato provides dietary fiber, potassium, and vitamin C.
The use of olive oil as a cooking oil provides healthy monounsaturated fats, which have been associated with heart health.