Ingredients

25 bay leaves , crushed
3 1/2 teaspoons dried thyme
3 1/2 teaspoons dried oregano
1 1/2 teaspoons freshly ground pepper
2 teaspoons garlic powder
3 tablespoons Creole seasoning
Deep Fried Turkey Rub is a flavorful and aromatic blend of herbs and spices that adds a delicious twist to a traditional turkey dish. This rub is perfect for any occasion, whether it's a special holiday meal or a casual dinner with friends and family. The combination of crushed bay leaves, dried thyme, oregano, pepper, garlic powder, and Creole seasoning creates a mouthwatering aroma that will have everyone asking for the recipe. However, deep frying a turkey can be dangerous, and it's important to follow proper safety precautions to prevent accidents. It's also important to keep in mind that adding a rub to the turkey can increase the fat and calorie content of the dish, so it should be enjoyed in moderation as part of a balanced diet.

Instructions

1.In a small bowl, mix together crushed bay leaves, dried thyme, dried oregano, freshly ground pepper, garlic powder, and Creole seasoning until combined.
2.Rub the mixture all over the turkey before deep frying or roasting according to your preference.

PROS

This Deep Fried Turkey Rub adds a delicious flavor and aroma to any turkey dish, making it perfect for special occasions or everyday meals.

The combination of herbs and spices in the rub are known to have anti-inflammatory and antioxidant properties.

CONS

Deep frying a turkey can be dangerous if proper precautions are not taken.

Adding a rub to the turkey can also increase the fat and calorie content of the dish.

HEALTH & BENEFITS

The herbs and spices in this rub have numerous health benefits.
Bay leaves have been found to have anti-inflammatory and antioxidant properties, thyme is known for its respiratory and digestive benefits, oregano has antimicrobial and anti-inflammatory properties, and garlic is known to help reduce blood pressure and support heart health.

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