Ingredients

1 small watermelon
2 lemons , juice of
2 cups apple juice
1 bottle dry white wine ( I like reisling )
1 ice cube
melon ball
cherries , with stems ( optional )
lemon slices ( optional ) or orange slice ( optional )
mint sprig ( optional )
Frosted watermelon wine is a fun and fruity drink that is perfect for summer parties or barbecues. This recipe is a unique twist on the classic watermelon cocktail and is sure to impress your guests. The addition of dry white wine and apple juice gives the drink a delicious sweetness, while the lemon juice provides a refreshing tang. The watermelon bowl is also a fun way to serve the drink, as it adds an extra element of fun to your party. Overall, frosted watermelon wine is a delicious and refreshing drink that is sure to be a crowd-pleaser!

Instructions

1.Cut the watermelon in half and scoop out the flesh to create a large hollow bowl.
2.Place the scooped-out watermelon in a blender and puree until smooth.
3.Strain the puree through a fine mesh sieve to remove any seeds or pulp.
4.Stir in the lemon juice, apple juice, and dry white wine.
5.Pour the mixture back into the watermelon bowl and freeze until slushy, about 2-3 hours.
6.Serve frosted watermelon wine in small bowls or glasses.
7.Garnish with melon balls, cherries, lemon or orange slices, and mint sprigs, if desired.

PROS

Frosted watermelon wine is a delicious drink that is perfect for hot summer days.

It is refreshing and fruity, and the addition of dry white wine gives it a fun twist.

The recipe is easy to make and can be customized to suit your taste preferences.

It is also a great way to use up any leftover watermelon you may have.

CONS

As with any alcoholic drink, frosted watermelon wine should be enjoyed in moderation.

It contains alcohol and sugar, so it is not suitable for everyone.

The recipe may also require a bit of prep work, such as blending and straining the watermelon.

HEALTH & BENEFITS

Watermelon is a low-calorie fruit that is rich in vitamins and antioxidants.
It is also a good source of hydration and may help with digestion and reducing inflammation.
The addition of lemon and apple juice gives the drink an extra boost of vitamin C and fiber.

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