Ingredients

1 tablespoon dark brown sugar
1 teaspoon kosher salt
1 teaspoon garlic powder
1 teaspoon ground ginger
1 teaspoon ground coriander
1 teaspoon fresh coarse ground black pepper
1/4 - 1/2 teaspoon ground allspice
1 center-cut salmon fillets
1/2 teaspoon olive oil
cooking spray
Grilled Pastrami-Style Salmon is a delicious twist on grilled salmon. The pastrami-style seasoning adds a spicy kick to the dish, making it a great option for those who love bold flavors. Salmon is a versatile fish that is easy to cook and is perfect for a weeknight dinner. This recipe is a great option for anyone who loves grilled salmon and wants to switch things up with a new seasoning.

Instructions

1.Preheat your grill to high heat.
2.In a bowl, mix together brown sugar, garlic powder, ginger, coriander, black pepper, salt, and allspice. Pat the spice mix over the salmon.
3.Brush the salmon with olive oil.
4.Spray the grill grates with cooking spray and then add the salmon. Grill for 4-5 minutes per side, or until the salmon is cooked through.
5.Serve and enjoy!

PROS

Grilled Pastrami-Style Salmon has a unique and flavorful taste.
Salmon is a great source of protein, omega-3 fatty acids, and other nutrients that can benefit your overall health.

CONS

Grilled Pastrami-Style Salmon can be difficult to cook properly.
Overcooking can result in dry and tough salmon.
Salmon is not suitable for those with fish allergies or intolerance.

HEALTH & BENEFITS

Salmon is packed with omega-3 fatty acids, which are essential for brain function and can help lower the risk of heart disease. Salmon is also rich in protein, vitamin B12, and vitamin D.

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