Hot Chocolate Fudge Sponge Pudding

May 12, 2023May 12, 20230 5
Hot Chocolate Fudge Sponge Pudding for your sweet tooth cravings
in Dessert

Prep

15 min

Cook

40-45 min

Ready In

1 hour

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup granulated sugar
2 cups all-purpose flour
2 teaspoons baking soda
3 tablespoons cocoa
1 cup milk
2 tablespoons oil
1 teaspoon vanilla extract
1/2 cup granulated sugar
6 tablespoons cocoa
1 1/2 cups boiling water

Nutrision Information

Servings Per Recipe
6-8
Calories
290 per serving
Sugar
30g per serving
Fat
5g per serving
Hot Chocolate Fudge Sponge Pudding is a classic dessert that has been enjoyed by families for generations. This dessert is a perfect way to end a dinner party or a cozy night in. The combination of hot chocolate fudge and soft sponge pudding is simply irresistible. The pudding bakes on top of the fudge, creating a rich and decadent dessert that is sure to satisfy your sweet tooth cravings. This dessert is easy to make and requires only a few ingredients. Serve this dessert hot with a generous dollop of whipped cream or vanilla ice cream.

Instructions

1.Preheat the oven to 350 F
2.In a mixing bowl, add 1 cup granulated sugar, 2 cups all-purpose flour, 3 tablespoons cocoa, and 2 teaspoons baking soda. Mix well.
3.In a separate bowl, add 1 cup milk, 2 tablespoons oil, and 1 teaspoon vanilla extract. Mix well.
4.Pour the wet ingredients into the dry ingredients. Mix until well combined to form a batter.
5.In a separate bowl, mix 1/2 cup granulated sugar and 6 tablespoons cocoa. Sprinkle this mixture on top of the batter.
6.Pour 1 1/2 cups boiling water on top of the batter, on to of the sugar-cocoa mixture. Do not stir.
7.Bake for 40-45 minutes or until the top is set and the edges are crispy. Serve hot with a dollop of whipped cream or vanilla ice cream.

PROS

This decadent dessert is perfect for satisfying your sweet tooth cravings.

The soft and fluffy sponge pudding on top of the hot chocolate fudge is a winning combination.

CONS

This dessert is high in calories and sugar, and should be enjoyed in moderation as part of a balanced diet.
The high sugar content may cause a sugar crash if consumed in excess.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it can provide temporary mood boost and may alleviate stress.
Cocoa has been linked to reducing inflammation and promoting heart health, but the high sugar content in this recipe may counteract these benefits.

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