Ingredients

1 package salad macaroni
1 lb baby shrimp ( fresh or frozen )
1/4 cup mayonnaise
2 -3 teaspoons prepared mustard ( to taste )
1 teaspoon chili powder
1 teaspoon cajun seasoning
1 stalk celery , chopped
2 tablespoons onions , chopped
2 cans sliced olives
salt
Ditalini Pasta Shrimp Salad is a delicious and easy-to-make salad that is perfect for warm weather. Made with salad macaroni, baby shrimp, celery, onion, and olives, this salad is bursting with flavor. Because it is served cold, it is perfect for a quick lunch on a hot day or as a refreshing addition to any summer meal. The salad is easy to prepare and can be customized to suit your taste preferences. If you're looking for a quick and delicious seafood recipe, Ditalini Pasta Shrimp Salad is the perfect choice!

Instructions

1.Cook the macaroni according to the instructions on the package and drain well.
2.In a large bowl, mix together the mayonnaise, prepared mustard, chili powder, and cajun seasoning.
3.Add the cooked macaroni, baby shrimp, celery, onion, and olives to the bowl and toss to combine.
4.Season to taste with salt.
5.Chill the salad for at least 1-2 hours before serving to allow the flavors to meld together.

PROS

This Ditalini Pasta Shrimp Salad is an easy and delicious meal to make, perfect for a quick lunch or dinner.

The salad is full of flavor and is a great way to incorporate seafood into your diet.

CONS

This salad may not be suitable for those with shellfish allergies.

While seafood is generally healthy, this salad contains mayonnaise which can be high in calories and fat.

HEALTH & BENEFITS

This salad is a good source of protein and contains healthy omega-3 fats from the shrimp.
The olives in the salad provide a good source of healthy fats and antioxidants.
Overall, this salad is a nutritious option for those looking to incorporate more seafood into their diet.

Leave a Reply

Your email address will not be published.