Cranberry Pecan Wreath

May 12, 2023May 12, 20230 3
Cranberry Pecan Wreath recipe for a festive season
in Pastry

Prep

30 min

Cook

25 min

Ready In

1 hr

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 cups flour
1/4 cup granulated sugar
2 teaspoons yeast
1/2 teaspoon salt
1/2 cup milk ( warmed up )
1/4 cup margarine or 1/4 cup butter , cut up
1 large egg
1 cup cranberries , finely chopped
2/3 cup packed brown sugar
1/4 cup butter or 1/4 cup margarine
1/2 cup chopped pecans , toasted ( optional )
1 cup sifted powdered sugar
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine , softened
1 -2 tablespoon milk
1 1/2 teaspoons freshly grated orange peel

Nutrision Information

Servings Per Recipe
10-12
Calories
320
Sugar
20g
Fat
10g
Cranberry Pecan Wreath is a festive pastry that is perfect for celebrations. This dish is made of a dough filled with sweetened cranberries and chopped pecans, baked into a wreath shape, and drizzled with icing. The wreath shape makes it a perfect centerpiece for your holiday table, while the sweet flavors and crunchy texture make it a crowd-pleaser. This dish originated in England and has become popular worldwide as a festive treat.

Instructions

1.In a large mixing bowl, add 2 cups of flour, granulated sugar, yeast, and salt.
2.Pour in warm milk and add cut-up butter or margarine, and egg.
3.Mix the ingredients and knead the dough until it becomes smooth and elastic.
4.Cover the dough with a plastic wrap and let it rest for an hour.
5.In a small saucepan, mix cranberries, brown sugar, and butter or margarine.
6.Cook for a few minutes until it thickens.
7.Preheat the oven to 350°F.
8.Roll the dough into a rectangular shape using a rolling pin and spread the cranberry filling.
9.Sprinkle with chopped pecans.
10.Cut the dough into a wreath shape, and form a circle by joining the ends.
11.Bake for about 25 minutes until it becomes golden brown.
12.After baking, let it cool for a few minutes, then prepare icing by mixing powdered sugar, butter or margarine,milk, and grated orange peel.
13.Drizzle the icing on the wreath and serve.

PROS

Cranberry Pecan Wreath is a perfect choice for the festive season.
It is sweet and flavorful with a beautiful texture.
The cranberry filling adds both tartness and sweetness to the dish, while the chopped pecans give it a lovely crunchy texture.

CONS

This dish is relatively high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.
It requires some time and effort to make, so it may not be suitable for those in a hurry.

HEALTH & BENEFITS

Cranberry Pecan Wreath has several health benefits due to its ingredients. Cranberries are high in antioxidants and vitamins, which help boost the immune system and reduce inflammation. Pecans are rich in healthy fats and essential nutrients, which help maintain heart health and lower the risk of chronic diseases. Oranges are an excellent source of vitamin C, which is crucial for maintaining healthy skin and supporting the immune system.

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