Ingredients

1 lb ground turkey
1 large finely diced onion
3 stalks of finely diced celery
3 finely diced carrots
1/2 cup chopped fresh parsley
6 eggs
1 1/2 cups chicken stock
1 loaf prepared stuffing , bread cubed
2 teaspoons salt
2 garlic cloves
1 teaspoon dried sage
1 teaspoon dried thyme
1 cup dried cranberries
1/2 teaspoon fresh ground black pepper
Ken's Turkey Dinner Muffins are a fun twist on traditional Thanksgiving leftovers. Made with ground turkey, stuffing, and vegetables, these muffins are the perfect single-serve portion for a quick and easy dinner. They are also a great way to sneak in some extra vegetables into your diet. You can customize the recipe by adding your favorite add-ins such as chopped nuts, apple, or even cheese. These muffins are great served with a side salad or roasted vegetables for a complete meal.

Instructions

1.Preheat your oven to 375°F (190°C).
2.In a large bowl, combine the ground turkey, diced onion, celery, carrots, parsley, eggs, chicken stock, garlic, sage, thyme, dried cranberries, salt, and black pepper.
3.Add the bread cubes and mix everything together well. Let the mixture sit for 10-15 minutes so the bread can absorb the liquids.
4.Coat a muffin tin with non-stick cooking spray and divide the mixture evenly among the cups.
5.Bake for 25-30 minutes or until the muffins are cooked through and golden brown.

PROS

These Turkey Dinner Muffins are a delicious and creative way to use up any leftover turkey and stuffing from Thanksgiving.

They are easy to make, perfectly portioned, and can be customized with your favorite add-ins.

They are also a great option for meal-prepping as they can be made ahead of time and reheated quickly.

CONS

These muffins are not the healthiest option as they contain bread cubes and turkey sausage, which are high in carbs and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

These muffins can be a good source of protein, fiber, and nutrients depending on the ingredients used.
The ground turkey is a lean protein while the vegetables provide vitamins and minerals.
The dried cranberries are a good source of antioxidants and can help support a healthy immune system.

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