Aunt Nan’s Cranberry Pudding

May 12, 2023May 12, 20230 2
Aunt Nan's Cranberry Pudding for a fruity dessert delight
in Dessert

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 teaspoons butter
1/2 cup sugar
1/4 cup evaporated milk
1/4 cup water
1 cup flour
1/2 teaspoon salt
1 teaspoon baking soda
1 cup cranberries , quartered
1/4 lb butter
1 cup sugar
1/4 cup evaporated milk
1/4 cup water
1 teaspoon vanilla

Nutrision Information

Servings Per Recipe
6-8
Calories
485
Sugar
60g
Fat
23g
Aunt Nan's Cranberry Pudding is a classic dessert that has been enjoyed by families for generations. This sweet and tart pudding is made with fresh cranberries and a sweet buttery sauce. The pudding has a grainy texture, which gives it a unique taste. It is perfect for a holiday dessert or any occasion that calls for something fruity and delicious. This recipe is very easy to make and requires a few simple ingredients that you can find at your local grocery store.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.In a large bowl, cream together 1 1/2 teaspoons butter and 1/2 cup sugar.
3.Add 1/4 cup evaporated milk and 1/4 cup water to the bowl, and continue to mix until well combined.
4.Sift together flour, salt, and baking soda in a separate bowl, and slowly add to the butter mixture to combine well.
5.Fold in the quartered cranberries.
6.Pour the batter into a greased and floured 9 inch square baking dish.
7.For the topping, in a saucepan, combine the remaining 1/4 lb butter, 1 cup sugar, the remaining 1/4 cup evaporated milk, and 1/4 cup water.
8.Bring to a boil, then remove from heat and stir in vanilla.
9.Pour the topping over the pudding batter, and bake for 30 minutes, or until golden brown.

PROS

This pudding is a perfect balance between sweet and tart flavors, making it a hit with people who love fruity desserts.

It is easy to make and requires minimum effort.

CONS

This pudding contains a significant amount of sugar, which can be harmful for people with diabetes or those trying to cut down on their sugar intake.

HEALTH & BENEFITS

Cranberries are a great source of antioxidants and vitamin C.
They have also been linked to reducing the risk of urinary tract infections and promoting good gut bacteria.

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