Betty Crocker’s Beef Stroganoff

May 12, 2023May 12, 20230 4
Betty Crocker's Beef Stroganoff recipe for a hearty dinner
in Main

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs sirloin steaks
1/4 cup unsalted butter or 1/4 cup margarine
1 can of sliced mushrooms , drained
2 cans condensed beef broth
1/3 cup instant minced onion
1/4 cup ketchup
1 1/2 teaspoons garlic powder
1/3 cup flour
2 cups sour cream
8 ounces medium noodles
3 tablespoons unsalted butter or 3 tablespoons margarine

Nutrision Information

Servings Per Recipe
8
Calories
553
Sugar
3g
Fat
42g
Beef Stroganoff is a classic dish that originated in Russia and has since become a popular recipe around the world. Betty Crocker's version is a simple and easy way to make this hearty dish. Made with tender beef and a creamy sauce, Beef Stroganoff is the perfect comfort food for a cold winter night. With the addition of sliced mushrooms and egg noodles, this dish is sure to please even the pickiest of eaters.

Instructions

1.Cut steak into thin slices, set aside.
2.In a 10-inch skillet over medium heat, melt 1/4 cup butter and cook mushrooms until tender, stirring occasionally. Remove from skillet and set aside.
3.In the same skillet, stir in beef broth, onion flakes, ketchup, and garlic powder. Heat to boiling.
4.Mix flour and 1/2 cup water, stir into boiling mixture. Boil and stir for 1 minute.
5.Stir in steak and heat to boiling. Reduce heat; cover and simmer for 15 minutes, stirring occasionally.
6.Cook and drain noodles as directed on package; stir in 3 tablespoons butter.
7.Stir sour cream into beef mixture. Serve over noodles and sprinkle with cooked mushrooms.

PROS

Beef Stroganoff is a classic and hearty dish that is easy to make at home.
The tender beef and creamy sauce pair perfectly with egg noodles for a satisfying and delicious meal.
It’s also a great way to use up any leftover steak you might have.

CONS

This dish can be high in calories and fat due to the sour cream and butter.
However, you can use light sour cream or Greek yogurt for a healthier alternative.

HEALTH & BENEFITS

While Beef Stroganoff is not the healthiest dish, it does provide a good source of protein from the beef. It also contains iron, vitamin B12, and zinc which are essential nutrients for a healthy diet. Adding mushrooms to the dish can also provide a boost of antioxidants and anti-inflammatory compounds.

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