Ingredients

1/2 cup butter
1/4 cup brown sugar
1/4 cup white sugar
1 egg
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup chocolate chips
1/4 cup oats
These Mini Chocolate Chippers are a delightful treat that combine two classic flavors: chocolate and oats. Soft and chewy on the inside with a crisp outer layer, these cookies are perfect for satisfying any sweet tooth. They are easy to make and require minimal ingredients, making them a great option for a quick snack or a sweet treat to share with others. Indulge yourself and your loved ones with these Mini Chocolate Chippers today!

Instructions

1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2.Beat the butter, brown sugar, and white sugar together until light and fluffy.
3.Add the egg and whisk until smooth.
4.In a separate bowl, mix the flour, baking soda, and salt together, then gradually add to the batter.
5.Fold in the chocolate chips and oats.
6.Scoop tablespoon-sized balls of dough onto the prepared baking sheet and bake for 10-12 minutes until lightly golden.

PROS

These Mini Chocolate Chippers are soft and chewy with a delicious chocolate and oat flavor.

They are perfect for a quick snack or a sweet treat.

Easy to make and great for sharing with others.

CONS

These Mini Chocolate Chippers are high in sugar and calories, so enjoy in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest food, chocolate does contain antioxidants that can support cardiovascular health.
Oats are also a great source of fiber, which can aid in digestion and keep you feeling full.

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