Smoked Salmon Torta

May 12, 2023May 12, 20230 1

Delectable Smoked Salmon Torta for your next appetizer

by The Chefin Appetizer

Prep

15 min

Cook

No cook

Ready In

3 hours and 15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

347

Sugar

Fat

33g

Smoked salmon is a delicacy enjoyed in many parts of the world in different ways. This Smoked Salmon Torta is a creative spin on the classic lox and cream cheese sandwich. It comprises layers of smoked salmon and dill-infused cream cheese, making it a delightful appetizer packed with flavors and textures. The Smoked Salmon Torta recipe is very easy to make and is perfect for entertaining or simply snacking. This dish is excellent when served with crackers and breads and pairs exceptionally well with white wine or champagne.

Instructions

1.	In a large bowl, using an electric mixer, beat the cream cheese and butter until light and fluffy.
2.	Add salt and dill sprigs and mix well, remove the sprigs afterward. Stir in the chopped dill.
3.	Using a 4-inch ring mold or cookie cutter, cut out 12 circles from the sliced smoked salmon.
4.	Place a circle of salmon into the mold or cutter and spoon in enough cream cheese mixture so that it is level with the salmon.
5.	Add another slice, and then spoon in more cream cheese to form the next layer.
6.	Continue until you have used all the salmon circles and cream cheese, ending with a layer of salmon on top.
7.	Refrigerate for at least three hours or overnight to allow the flavors to meld.
8.	Unmold and serve on a platter with bread and assorted crackers.

PROS

This Smoked Salmon Torta is a perfect appetizer for any occasion, looks and tastes impressive, and is very easy to make.
It is light and refreshing and a perfect addition to any party.

CONS

The Smoked Salmon Torta has relatively high calories, mainly due to the cream cheese, butter, and crackers.
People with lactose intolerance should avoid this dish.

HEALTH & BENEFITS

Smoked salmon is an excellent source of protein, omega-3 fatty acids, and vitamin B12, all crucial to the body’s immune system. Salmon is also shown to lower inflammation, reduce the risk of developing cardiovascular diseases, and aid in brain function health.

	2 packages cream cheese , at room temperature
	1/2 cup butter , at room temperature
	salt
	2 -3 sprigs fresh dill
	1/4 cup fresh dill , chopped
	1/2 lb smoked salmon , sliced
	assorted bread and cracker