Ingredients

2 pork tenderloin
1/2 cup soya sauce
2 tablespoons lemon juice
2 cloves minced garlic
3 teaspoons tarragon
2 teaspoons basil
1 tablespoon chopped chives
1 teaspoon sage
1 teaspoon black pepper ( fresh ground is best )
Marinated BBQ Pork Tenderloin is a classic BBQ dish, perfect for summer outdoor parties. The marinade is a flavorful combination of soya sauce, lemon juice, garlic, and herbs. The seared pork tenderloin gives it a sweet, salty, smoky flavor that everyone loves. Whether you're an experienced griller or a newbie, this recipe will be a guaranteed hit at your next BBQ party. The recipe is easy to follow, takes minimal prep time, and is perfect for grilling novices.

Instructions

1.In a bowl, mix together soya sauce, lemon juice, minced garlic, tarragon, basil, chives, sage, and black pepper.
2.Take the pork tenderloin and trim off any excess fat. Place them in a shallow dish and pour the marinade over them, making sure that they are completely coated.
3.Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight.
4.Heat up the BBQ grill to medium-high heat. Remove the pork from the marinade and discard any excess marinade.
5.Place the pork on the grill and cook for 12-15 minutes, turning once until the internal temperature is 145°F.
6.Remove from the grill and let it rest for 3 minutes before slicing it. Serve hot.

PROS

Marinated BBQ Pork Tenderloin is tender, juicy, salty, sweet and full of flavor.
It is easy to make and perfect for summer outdoor BBQ parties.

CONS

Pork Tenderloin is lean meat, so it does have less fat and flavor than other cuts of pork, and it can become dry if not cooked properly.
Marinating the pork tenderloin helps add flavor and keep it succulent.

HEALTH & BENEFITS

Pork tenderloin is a healthy protein source with fewer calories and less saturated fat compared to other meats. The marinade ingredients are all-natural and add flavor without adding extra calories.

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