Ingredients

1/2 cup butter
2 tablespoons brown sugar
1 cup flour
1 1/2 cups brown sugar
2 eggs
1/2 teaspoon vanilla
1/2 cup raisins
1/2 cup shredded coconut
3 tablespoons flour
Butter Tart Coconut Squares are a Canadian classic. This dessert combines two popular treats: butter tarts and coconut macaroons. They are easy to make and perfect for a sweet treat, making them a favorite among families. While this dessert is not the healthiest option, it is perfect for satisfying your sweet tooth cravings.

Instructions

1.Preheat the oven to 350F.
2.In a bowl, cream together the butter, 2 tablespoons of brown sugar, and 1 cup of flour.
3.Next, press the mixture into the bottom of a 9x9 inch baking pan and bake for 15 minutes.
4.In another bowl, whisk together the 1 1/2 cups brown sugar, eggs, and vanilla.
5.Stir in the raisins, shredded coconut, and 3 tablespoons of flour.
6.Pour the mixture over the baked crust and bake for an additional 25 minutes.
7.Remove and cool completely before cutting into squares.

PROS

Butter Tart Coconut Squares are sweet, chewy, and easy to make.

These squares are great for a snack with a cup of coffee or as a dessert.

CONS

These squares contain a high amount of sugar and calories.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dessert does not provide any significant health benefits, but it can be enjoyed as an occasional treat in moderation.

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