Donut Muffins

May 12, 2023May 12, 20230 13
Delicious Donut Muffins for a sweet snack
in Pastry

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup sugar
1 egg
1/4 cup vegetable oil
3/4 cup milk
1 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking powder
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
2 tablespoons butter , melted ( optional )
1/2 cup superfine sugar or 1/2 cup powdered sugar

Nutrision Information

Servings Per Recipe
12
Calories
216
Sugar
21g
Fat
9g
Donut Muffins are a popular snack that kids and adults alike enjoy. These muffins have a soft, fluffy texture similar to a donut and a sweet taste that will satisfy any sweet tooth. They are easy to make and can be customized with your favorite toppings, making them a fun and delicious addition to any breakfast or snack time routine.

Instructions

1.Preheat your oven to 350 degrees F and grease a muffin pan.
2.In a mixing bowl, whisk together the sugar, egg, vegetable oil, milk, and vanilla extract until well combined.
3.In a separate bowl, stir together the flour, baking powder, salt, and nutmeg.
4.Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5.Spoon the batter into the prepared muffin pan, filling each cup about ¾ of the way full.
6.Bake the muffins for 18 to 20 minutes, or until they are lightly golden and a toothpick comes out clean when inserted into the center.
7.Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

PROS

These Donut Muffins are a delicious cross between a muffin and a donut.

They are easy to make, and you can customize them by adding your own toppings, such as sprinkles, powdered sugar, or glaze.

CONS

These muffins are not the healthiest option, as they are high in sugar and calories.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these muffins are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The addition of nutmeg may help improve digestion and boost the immune system.

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