Harriett Bridge’s Chicken Breasts

May 12, 2023May 12, 20230 11

Harriett Bridge's creamy and savory chicken recipe

by The Chefin Main

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

343

Sugar

Fat

20g

Harriett Bridge's Chicken Breasts are a classic comfort food dish, perfect for a cozy weeknight dinner or a family gathering. The combination of tender chicken and a creamy sauce made with sour cream, cream of mushroom soup, and dry onion soup mix is both delicious and satisfying. The dish can be paired with a variety of side dishes such as roasted vegetables, rice, or pasta.

Instructions

1.	Preheat oven to 350°F.
2.	Season chicken with salt and pepper and place in a baking dish.
3.	In a separate bowl, mix together sour cream, cream of mushroom soup, and dry onion soup mix.
4.	Pour mixture over the chicken, making sure to coat each piece.
5.	If the mixture is too thick, add water as necessary.
6.	Cover with foil and bake for 45-50 minutes, or until chicken is cooked through.
7.	Serve hot and enjoy!

PROS

Harriett Bridge’s Chicken Breasts are easy and quick to prepare with only a few simple ingredients.

The creamy sauce is flavorful and goes well with a variety of side dishes.

CONS

This dish may not be suitable for those with lactose intolerance or who do not enjoy creamy dishes.

The sodium content in this dish may be high for some individuals.

HEALTH & BENEFITS

While this dish may not be the healthiest option, chicken is a great source of protein and is low in calories and fat.
The cream of mushroom soup and sour cream do contain some vitamins and minerals such as calcium, vitamin A, and potassium.

	2 -4 chicken breasts ( or other parts )
	1 cup sour cream
	1 can cream of mushroom soup
	1 package dry onion soup mix
	salt & pepper
	water ( if necessary )