Kindersely Road House Ribs

May 11, 2023May 11, 20230 14
Kindersely Road House Ribs recipe for your barbecue party
in Barbecue

Prep

20 min

Cook

2h 30min

Ready In

2h 50min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 -3 racks of baby-back pork ribs , membrane removed
6 cups boiling water
Lipton Onion Soup Mix , use enough for 8 cups ( better is `` Spicy Onion and Garlic '' soup mix , but its hard to find )
12 ounces lemon juice concentrate
10 ounces knorr teriyaki marinade
4 ounces soya sauce
2 ounces Worcestershire sauce
1 ounce frank 's hot sauce ( if you like them peppery ! , if not , its only an option )
4 -5 tablespoons chopped garlic
Lawry 's Seasoned Salt
garlic powder
onion powder

Nutrision Information

Servings Per Recipe
6-8
Calories
565
Sugar
10g
Fat
44g
Kindersely Road House Ribs are a classic American barbecue dish that originated in the Midwest. This recipe is a flavorful and easy way to make restaurant-quality ribs at home. The ribs are first baked in the oven to make them tender, then coated with a savory and tangy sauce made with onion soup mix, teriyaki marinade, soy sauce, Worcestershire sauce, hot sauce, and garlic. The ribs are perfect for a summer barbecue or a casual get-together with friends and family. You can serve them with coleslaw, potato salad, or grilled vegetables. These ribs are finger-licking delicious and will make your guests ask for more.

Instructions

1.Preheat the oven to 350°F.
2.Place the racks of ribs on a foil-lined baking sheet, meaty side down.
3.Season the ribs with Lawry's Seasoned Salt, garlic powder, and onion powder.
4.Bake the ribs for 2 hours or until tender.
5.In a large bowl, mix together boiling water and Lipton Onion Soup Mix. Stir until the mix is completely dissolved.
6.Add lemon juice concentrate, knorr teriyaki marinade, soya sauce, Worcestershire sauce, and frank's hot sauce. Mix well.
7.Add chopped garlic to the mixture and mix again.
8.Brush the ribs with the sauce and return them to the oven.
9.Bake the ribs for another 30 minutes, brushing with sauce every 10 minutes.
10.Let the ribs rest for 10 minutes before cutting them into individual pieces.
11.Serve hot with extra sauce.
12.

PROS

The Kindersely Road House Ribs are a crowd pleaser and perfect for a summer barbecue party.

The recipe uses simple ingredients that are easy to find in grocery stores.

Ribs are a good source of protein and nutrients, including zinc and vitamin B12.

CONS

Ribs are high in fat and calories, and consuming them in large portions can contribute to weight gain and health problems.

The recipe also includes high-sodium ingredients such as onion soup mix, teriyaki marinade, and soy sauce, which can be harmful to people with high blood pressure or heart conditions.

HEALTH & BENEFITS

Pork ribs are a good source of protein and essential nutrients, but they should be consumed in moderation as part of a balanced diet.
Soy sauce and Worcestershire sauce contain umami compounds, which can enhance the overall flavor of the dish.
However, these sauces are also high in sodium, so people with high blood pressure or heart conditions should use them sparingly.
The garlic in the recipe has been linked to boosting the immune system and improving heart health.

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