Ingredients

8 ounces egg noodles
2 tablespoons butter , melted
1 teaspoon poppy seed
Oodles of Noodles is a classic comfort food dish loved by many. This buttery, nutty variation is a scrumptious twist on the traditional recipe. Egg noodles cook quickly, making them a great choice for a quick and easy meal. The combination of butter and poppy seed adds depth and richness to the dish, while the nutty flavor of the poppy seed adds a unique twist to the classic recipe. This dish is great on its own or as a side dish, and is perfect for satisfying those carb cravings on cold nights.

Instructions

1.Cook egg noodles according to package instructions.
2.In a separate small bowl, mix together melted butter and poppy seed.
3.Once the noodles are cooked, drain and return to the pot.
4.Pour the butter-poppy seed mixture over the noodles and toss together until well coated.
5.Serve hot and enjoy!

PROS

This recipe is quick and easy to make, perfect for busy weeknights.

Butter and poppy seed add rich and nutty flavor to the egg noodles.

CONS

This dish is high in carbs and may not be suitable for those on low-carb diets.

It is also important to note that poppy seeds can cause false positives on drug tests.

HEALTH & BENEFITS

While egg noodles are not particularly nutrient-dense, they are a good source of complex carbohydrates which provide energy to the body.
Poppy seeds contain healthy mono- and poly-unsaturated fats and are high in fiber.

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