Ingredients

1 1/2 cups sugar
1/3 cup soft butter
1/3 cup sour cream
2 eggs
1 tablespoon vanilla extract
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
2/3 cup coarsely chopped salted cashews
2 cups icing sugar
3 tablespoons cream
3 tablespoons amaretto liqueur
Vanilla-Cashew Bars are a delicious dessert that can be enjoyed any time of the year. These bars are perfect for serving to guests, taking to picnics, or simply enjoying as a dessert after a meal. The combination of vanilla and cashews gives a rich flavor that will leave you craving for more. These bars have a soft and chewy texture that will melt in your mouth.

Instructions

1.Preheat oven to 350°F. Grease 13x9-inch baking pan.
2.In a large bowl, beat sugar, butter, sour cream, eggs and vanilla extract at medium speed until well blended.
3.Reduce speed to low. Add flour and baking powder. Beat until well blended.
4.Stir in chopped cashews.
5.Pour into prepared pan. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean.
6.Cool completely on wire rack.
7.For the frosting, mix icing sugar, cream, and amaretto liqueur until smooth.
8.Spread over cooled bars.
9.Garnish with additional chopped cashews, if desired.

PROS

Vanilla-Cashew Bars are rich, gooey, and creamy bars that are perfect for satisfying your sweet tooth.
These bars are a combination of cashews and vanilla, which results in a wonderful taste.
It has an amazing texture that will melt in your mouth.

CONS

Vanilla-Cashew Bars can be high in calories and sugar.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Cashews are a great source of healthy fats, protein, and fiber. They are also rich in vitamins and minerals like copper, magnesium, and manganese.
Vanilla has anti-inflammatory and anti-cancer properties. It can also help in reducing stress and anxiety levels.

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